Battle of the burgers final 2013

Deep into focus mode for the battle of the burgers. 4x 400g lamb mince bought today and plenty of spice to go with it. 7 days until crunch time. Literally if they like the poppadum.


A messy prototype

Im proud to have got this far and to have had one of my recipes, which I hold so dear, recognised as worthy enough to compete with some clearly great competition. I would love to win. It would rubber stamp all of my efforts and confirm you can really achieve something when you put your mind to it. But even if I dont I have got further than I thought I ever could and possibly further maybe than a few expected me to! So I really do feel good about things today. My love for food increased even further and my thirst for success and eventual career satisfaction doing something I love ratified.  I will close with a huge thank you to whoever picked me for the final it means the world to me.

See you on the sixth people. Best of luck to the other 7 finalists, I look forward to meeting you all… Ill be the one looking really nervous!



By Phil Roberts

Juvenile pit smoker. From the UK. Works in the beer industry, Love blogging about food and drink. Hence the blog about you know... food and drink.

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