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Peanut butter pie (And the discovery of Brighton)

During the transitional period from the old blog and my change in circumstances that forced me to have some downtime from writing, I visited Brighton to see my fiancés best friend and her partner in Brighton. Id never been there before and thought it would just be the usual sort of British seaside town brimming […]

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Penne in smoked salmon and saffron sauce

As promised this weekend on the Facebook page, here is the rather luxurious recipe for making penne something to right home about. I am aware that penne has become something of a boring choice nowadays when you look at the volume of types of pasta that is now filling the isles of the supermarkets. I […]

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Perfect roast potatoes…everytime!

Roast potatoes. Something that in my opinion makes a roast dinner what it is. They are the quintessential accompaniment to a joint of Beef or a leg of lamb on a Sunday. I mean, can you imagine a Christmas dinner not having them? I genuinely cant. Such a simple idea can turn a relatively run […]

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The Honu burger

As some people are aware I am very much associated with burgers. Everybody always asks me if I have any new burger recipes or if I still cook the recipe I took to the battle of the burgers final in 2013, this in fairness is completely justified as I do love making and eating a […]

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Throwback Thursday: The chilli pepper.

The Trinidad scorpion pepper, this one is a mean customer This is an old post from the previous blog that was very popular when I first wrote it. Thought some people might find it useful or interesting… plus its very much in the spirit of ‘#tbt’ So, the chilli pepper. One of my favourite natural […]

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Chicken and chorizo stew.

Over the course of 2014, I had found myself doing a lot of new things and being inspired to create new recipes, make dishes that can take me away from the everyday trudge of mealtime and keep eating after work just as enjoyable as eating at the weekend. Monday blues are no excuse to stick […]

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Mugs of joy: Why you should put PG tips on hold and have a ‘Bluebird day’

Over the past few years, everybody has become familiar with the idea of coffee as a real treat, thanks to the large chains such as Starbucks and costa. These companies find new and extravagant ways to entice use through the doors of their cafes with variations of the strong stuff that a lot of us crave during […]

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Welcome to 2015!

Good day to you lovely readers, and a happy new year! This is the first official post of ‘The Hungry Buck’ and I would like to start by filling in the blanks from 2014. As some of you may know my previous domain name was http://www.foodgecko.com, which I held for a year and gained a […]