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food

Burger science – What makes the perfect burger?

I have been meaning to write this for some time however work has been somewhat hectic in light of a recent role change, luckily I am staying away tonight and there are limited distractions now I have finished my daily follow ups. So for the first time in what seems like forever I am able […]

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cooking dining food

FLASH BACK FRIDAY: Bayeux Burger

  Happy Friday all – Being as the majority of my domestic readers will be snowed in, here is something for you to chew on and warm your cockles… a few years ago I wrote this recipe and to this day stands as my favourite burger design I have ever come up with. Go to […]

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dining food

The revolution reaches Codsall

In recent times the West midlands has started to go through something of a renaissance when it comes to food and you have to look no further than Birmingham to get a feel for what is really going on. The restaurants are starting to change and there are new and interesting places popping up on […]

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cooking Uncategorized

The hog-mornay

For the first real recipe post of 2016 I thought I might as well do something I am known for and share a seasonally appropriate burger recipe with you all, starting as I mean to go on with something a little different while also keeping it totally achievable for cooks of any level. As the title suggests I […]

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The Bayeux burger

As you may have seen in my recent post ‘Moyaux than meets the eye’ I went to France in July of this year and to be frank, I adored every second of my journey around the region of Normandy and found inspiration at every turn. The local produce was such good quality I actually left […]

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Jack Friday!

This week was a special week for Rub smokehouse and bar in Birmingham as there was a special event held on Friday night. To commemorate Jack Daniels birthday and the launch of ‘Jack Fridays’ Rub held an evening of specially created food and drink, including cocktails and an incredible feat of culinary ingenuity that I […]

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dining food home reviews Travel

Rub – The return

As some of you may have seen I recently reviewed Birmingham’s new American inspired restaurant on Broad street, Rub smokehouse and bar. In summary, I gave them a good review and said it was a good place to eat with an enjoyable atmosphere with plenty to offer its customers, although my burger was ever so […]

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Rub me up the right way… visiting Rub smokehouse and bar: Birmingham

Living in Wolverhampton and loving food provides you with a bit of a problem. With the odd exception of a few gastro-pubs there aren’t really any stand out places to eat out and have the option to order something out of the ordinary, just the usual chains and a few knock offs of those chains. […]

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Simple cod burger with gnocchi sardi salad

So, its now April apparently and it very much seems like March was one of those months that disappeared faster than a horse running at the national. The months seem to fly now that the clocks have changed and even though it is incredible to be having some lighter evenings to relax outside, it just […]

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The Honu burger

As some people are aware I am very much associated with burgers. Everybody always asks me if I have any new burger recipes or if I still cook the recipe I took to the battle of the burgers final in 2013, this in fairness is completely justified as I do love making and eating a […]